Adulteration in Milk and Milk Products: A Analytical Study
Dugdh Evam Dugdh Se Bane Utpadon Me Apmishran: Ek Sameekshatmak Addhyan
DOI:
https://doi.org/10.53724/jmsg/v8n3.08Keywords:
Milk, Nutrients, Diseases Caused By Adulteration in Milk, Desire to Earn More Profit, Increasing CompetitionAbstract
Milk plays an important role in our life, and milk is precious because it is like nectar for the human body. Just as a person's age increases by drinking nectar, in the same way, by drinking milk, a person gets enough energy for the functioning of the body and the body becomes strong. If adulterated milk and milk products are consumed, then the person gets many diseases. Many doctors even believe that incurable diseases like cancer can also happen. Milk is not only a beverage, but also a complete diet, which destroys many diseases. Milk contains minerals, proteins, fats, sugars, water, etc. Which is very essential for the body, but in today's adulterated era, there is a possibility of cancer and other types of diseases not only in children but also in women. Through this research paper, we have to make society aware by studying the diseases caused to every person in human society due to adulteration in food made from milk.
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References
AIR 1987 SC 990
AIR 1955 SC 922
Narendra Kumar: Constitution of India: Allahabad Law Agency, 9th Edition 2015, Page- 523
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